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A delicious pasta and chicken dish with garlic, sun-dried tomatoes and fresh basil. Use the dry packaged sun-dried tomatoes instead of the tomatoes packed in olive oil. The sauce can be kept, covered, for one day in the refrigerator; heat again over low heat. Try it with some crusty bread if desired.

Orange Chiffon Cake with Orange Filling and Meringue

sesame seared tuna

Recipe by DianesDigitals

Ice-Cream, Chocolate

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Christmas Tree Cookies{Kwestia Smaku}

Seashell pasta tossed with chopped carrots, green bell pepper, celery, and cooked ham in a lively mustard-mayo-white vinegar dressing is a flavor-packed variation on traditional macaroni salad.

Veg out pizza

Recipe by efsb