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MUSTASUSSIN
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Showing posts from September, 2019
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September 30, 2019
Writing Table, Leeds, England
September 27, 2019
Our Planet
September 23, 2019
Darkening Skies, Ancona, Italy
September 19, 2019
Mountain Train, Rocky Mountains, Colorado
September 15, 2019
Private Residence (Salt Lake City)
September 12, 2019
Lakeside Home 1 (Milwaukee)
September 11, 2019
Homemade Ikura (Salmon Caviar)
September 10, 2019
Roasted grape, goat cheese + honey stuffed sweet potatoes
September 09, 2019
Easy No Bake Pumpkin Cheesecake Recipe
September 08, 2019
Spinach Ice Cream
September 08, 2019
Primitives Kathy Sign 7 Inch 4 Inch
September 08, 2019
Salted Peanut Chews
September 07, 2019
This is a fast, low budget and vegetarian friendly side dish, meal or potluck dish. It serves 2 as a meal and 4 as a side dish. Use pan drippings for added flavor.
September 06, 2019
Brownie Tart w/Salted Caramel The Sugar Hit on We Heart It.
September 06, 2019
Even kids who don't care for vegetable soup may enjoy this one. Very good flavor. Sometimes I use crushed tomatoes with garlic, onion, or basil now that they're available. Turkey smoked sausage is great in this recipe!
September 05, 2019
Table Prepared
September 04, 2019
Layer your leftover polenta with pan-fried vegetables, sausage, spaghetti sauce, and mozzarella cheese to create a new twist on pizza.
September 03, 2019
A wonderful, tasty summer stew. My mom always made this for us in the summer - I loved it then and I love it now! Serve topped with freshly grated Parmesan or Romano cheese.
September 02, 2019
Use a very tender cut of pork for this Greek-style grilled entree. Marinate pork, onions and green peppers in an aromatic melange of lemon, olive oil, soy sauce, garlic and oregano. Thread onto skewers and grill.
September 02, 2019
An awesome traditional favorite to have at every cookout or holiday table. These smokey, sweet beans are great with a variety of meats and are a wonderful addition to any meal. This is a great side dish your sure to love!
September 01, 2019
Tree Tunnel, Meath, Ireland
September 01, 2019
Cooked brown rice adds extra taste and texture to this versatile bread.
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