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Showing posts from August, 2023
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Seeded Whole Grain Bread

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Kale Ricotta Omelets Annie’s Eats by annieseats

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Chocolate

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Blue Cheeseburger with Bacon

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Triple Threat Brownies The Moonblush Baker

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5 by olena tsilora

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Steamed asparagus gets dressed with sauteed mushrooms and pecans, then dusted with Parmesan cheese for this elegant side dish.

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Poutine by SteFou!

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korean fried chicken with sweet chile sauce

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Homemade Kimchi

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Recipe by prettybee1

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Rolled oats and brown sugar make this hearty bread a tasty treat to please the whole family.

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Herbs and spices are added to olive oil, sherry vinegar, and lemon juice, then whirred in a blender or food processor. The sauce can be used as a marinade.

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Strawberries and Kiwi

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Step-by-step directions for how to make and can your own sauerkraut. 50 pounds, that's right, pounds of cabbage is transformed into 18 quarts or 36 pints!

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Cinnamon Roll

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via Serene Sun House

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Recipe by yoshiboshi

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Recipe by Sophie Idsinga

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Recipe by myscatterbrain.

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Easy Fried Ice Cream

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